a green, clean, fresh, light, fragrant tasting tea of a light green hue with a hint of honey
this Yunnan Green tea uses a ‘steaming’ process which enables the true floral fragrance to dominate.
Green tea has not undergone a fermentation, or oxidation, stage during manufacture and is dried whilst still green – hence its name.
After the kettle has boiled, leave for a couple of minutes before adding to the leaf. For best results, no more than 3 mins (but you will work out what’s best for you). Never ever add milk.
100g of loose tea makes about 50 cups
Store in a cool, dry, airtight container
Yunnan, South West China