Italian-style basil pesto with brazil nuts, cashew nuts and hazelnuts - a perfect cupboard staple to go with your refill pasta.
Zest Vegan Pesto is made only from the leaf of the basil plant and without any cheese or any other animal products.
Rapeseed oil, BRAZIL NUTS (23%), basil (19%), white wine vinegar, CASHEW NUTS (4%), HAZELNUTS (4%), garlic puree, salt, apple juice concentrate, black pepper, toasted SESAME OIL, chilli powder.
No artificial additives. This product is suitable for vegan and vegetarians.
For allergens, see ingredients in BOLD. May also contain peanuts and other nuts.
Open, drain and rinse the beans - they are ready to use.
Store in a cool, dry place. Once opened, remove contents and store in an airtight container in the fridge and use within two days.
Glass Jar: Recyclable
Metal Lid: Recyclable