ABOUT commonly used in baking, to increase the volume and lighten the texture of baked goods
WHEAT flour (with Calcium, Iron, Niacin, Thiamin), Raising Agents (Disodium Diphospate, Sodium Hydrogen Carbonate)
For allergens, see ingredients in BOLD
Suitable for Vegetarians
Store in a cool, dry airtight container. Keep out of direct sunlight.