crisps mixed root vegetable & sea salt (loose refill)

Roasted late harvest crisps of parsnip, beetroot and carrot, kettle cooked in rape seed oil.

All ingredients grown in Staffs. Because these are the last harvest of the season, the natural sugars in the veg is at its highest so the fry very brown - that doesn't mean they are overcooked.

REFILL DETAILS

Available in 100g, 200g & 300g refills.

Delivered to you in returnable metal tin.

Delivered to us in returnable tub for reuse in closed loop supply from SESI.

INGREDIENTS

Mixed root vegetables (Parsnips, Beetroots, Carrots) 63%, Cold Pressed Rapeseed Oil, Sea Salt.

For allergens see ingredients in BOLD

Gluten Free, GM Free, Vegetarian, Vegan

STORAGE

Store in a airtight container, once opened eat within 3 days

ORIGIN

UK

BEST BEFORE

11/06/2023