penne pasta brown (600g refill)

INGREDIENTS

Wholewheat Durum WHEAT Semolina

For allergens, see in UPPER CASE

INSTRUCTIONS

Allow 75g of dry pasta per person. Place into a saucepan of water, bring to boil. Simmer uncovered for 10-12 minutes, stirring occasionally. Drain & serve.

STORAGE

Store in a cool, dry place in an airtight container.

BEST BEFORE

18/09/2024